THE ULTIMATE LEMON TART

THE ULTIMATE LEMON TART

This recipe for lemon tart is not like your typical one bought from a local bakery. This one is crispy, light pastry with deep, thick, extra lemony, soft custard and, un-decided as yet, but possibly bruleed on top (you know – burny, caramelised sugar).

Click the link for the recipe:

fromthekitchen.co.nz – THE ULTIMATE LEMON TART

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