Sweet and Sour Chicken with Fried Rice Recipe

3-s

This sauce has the perfect balance of sweet and sour! The corn starch and egg dipped chicken pieces, brown up nicely in the frying pan and made a nice coating for the sauce! The sauce in this recipe starts to thicken and caramelize during the last 30 minutes of baking! It’s easy and made with simple ingredients that most people have in their pantry every day!

Click the link to see the recipe.

Sweet and Sour Chicken with Fried Rice Recipe

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