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Chickpea Curry

Garbanzo beans and delectable spices like coriander, ginger, cloves, and others make this a tasty dish. Simple and fast to make for any weekday dinner night. Full of protein and healthy, spicy flavors that are perfect during the colder months to warm you up, or even for a summer meal to cool you down!

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Roasted Garlic Bread

Watch how to make super-simple garlic bread. Using roasted garlic creates rich, nutty flavor.

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Ultimate Tofu Breakfast Burrito Bowls

Tofu scrambles up just like eggs, and with some clever spices, even non-vegans will barely notice the difference. Fragrant, divine, spicy and savory ingredients make the best brunch meals. Perfect all mixed together, or separate for individual flavors!

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Salsa Chicken Rice Casserole

Cream soups make it saucy and extra delicious. Easily made with ingredients you’ll likely find in the pantry, this casserole is the perfect weeknight dinner.

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Ultimate Tofu Breakfast Burrito Bowls

Tofu scrambles up just like eggs, and with some clever spices, even non-vegans will barely notice the difference. Fragrant, divine, spicy and savory ingredients make the best brunch meals.

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Grilled Chicken Burgers

These burgers are loaded with healthy vegetables. Old Bay Seasoning adds some extra kick!

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Salsa Chicken Burrito Filling

Combine the shredded chicken with taco seasoning, tomato sauce, and a salsa mixture. It’s so easy! Serve with sour cream and Cheddar cheese.

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Chicken Zucchini Bake

An excellent quiche-inspired bake that can be perfect for breakfast or dinner! Simple and extremely tasty. If you want it for breakfast — eliminate the chicken! Add in extra veggies if you want, and you have a wonderful dish to go around!

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Creamy Chicken Gnocchi Soup

Cook zucchini, celery, onion, red bell pepper, carrots and garlic in hot butter, then add chicken broth, half-n-half, chicken, gnocchi and spinach. Add a bit of thyme, nutmeg, salt and pepper, and ladle up big bowls to satisfy and warm yourself and your family.

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Pasta Salad

Bright red cherry tomatoes, salty black olives, vinaigrette of your choice, and beautiful green and yellow bell peppers are like confetti in this pasta salad side dish. Enjoy with burgers, in an array of summer eats at your next barbeque!

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