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Real Sopapillas

Ingredients: 4 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon salt 4 tablespoons shortening 1 1/2 cups warm water 2 quarts oil for frying

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Baked Cream Cheese Wontons

These baked wontons come together in a snap, and you can customize the filling to your liking!

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Spinach and Potato Frittata

Frittatas are the perfect blend of eggs, cheese and veggies, so make this with potatoes and spinach for breakfast, brunch or any meal! Grab the recipe:

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Easy Sweet and Sour Chicken

Ingredients: 3 tablespoons all-purpose flour 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 pound skinless, boneless chicken breast halves, cut into 1-inch cubes 3 tablespoons vegetable oil, divided 3 celery ribs, sliced 2 green bell peppers, diced 1 onion, chopped 1/2 cup ketchup 1/2 cup lemon juice 1/2 cup crushed […]

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Creamed Chipped Beef on Toast

Ingredients: 2 tablespoons butter 2 tablespoons all-purpose flour 1 1/2 cups warm milk 1 (8 ounce) jar dried beef 1 pinch cayenne pepper

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Chicken Fiesta Salad

This is an attractive and zesty all in one dish. It’s full of veggies and chicken, and loaded with flavor. A quick fix for a long day. If desired, top with shredded cheese and tortilla chips.

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Amazing Spicy Grilled Shrimp

Grilling out? Want something easy and tasty? Try this amazing spicy grilled shrimp!

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Baked Omelet

Ingredients: 8 eggs 1 cup milk 1/2 teaspoon seasoning salt 3 ounces cooked ham, diced 1/2 cup shredded Cheddar cheese 1/2 cup shredded mozzarella cheese 1 tablespoon dried minced onion

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Baked Fresh Rainbow Trout

Don’t be scared to bake a whole fish, this recipe will teach you step-by-step a super easy way to bake trout!

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Bisquick Sausage Balls

Ingredients: 6 cups baking mix (such as Bisquick ®) 2 pounds shredded extra-sharp Cheddar cheese 1 pound sage-flavored pork sausage (such as Neese’s® Extra Sage Sausage), at room temperature 1 pound hot pork sausage (such as Neese’s® Hot Sausage), at room temperature

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