How to Make Fried Brussels Sprouts

How to Make Fried Brussels Sprouts

After cooking up bacon crispy, cook half a diced onion in the bacon grease, then add sliced fresh Brussels sprouts and cook until they’re browned and tender. Finish everything off with a balanced seasoning of sugar, salt and black pepper. Cut bacon into bite-size pieces and return to the veggies for a side dish no one will want to stop eating!

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