Fried Mac & Cheese Balls Recipe


These cheese balls start out with good old all-American Kraft Macaroni and Cheese from a box.

Add a handful of extra shredded cheese, and extra butter and extra cream because powdered cheese in a packet needs some doctoring up, even though I have a nostalgic soft spot for the blindingly bright orange powder.

If you have a favorite homemade macaroni and cheese recipe, by all means make it, or use your favorite storebought variety.

Note: Since these balls need to freeze before frying- please make overnight or at least allow 2 hours for freezing time allowance.

Click the link to see the recipe…

Fried Mac & Cheese Balls Recipe


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