Brazilian Chicken with Coconut Milk

Brazilian Chicken with Coconut Milk

Rub fresh chicken breasts with a spiced mixture of cumin, cayenne pepper, turmeric and coriander, then cook in olive oil. Simmer onion, garlic, ginger, jalapenos and tomatoes in coconut milk serve with the chicken over rice or pasta and garnish with chopped parsley for a truly tempting meal.

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