Archive | Baking RSS feed for this section

Rhubarb Cheesecake

Upon a simple crust of flour, sugar and butter, pour a mixture of rhubarb, sugar and flour and bake. Then top with cream cheese, sugar and eggs and bake some more. Then finish with a smooth sour cream topping and give in to the temptation!

Read more

How to Make Better Than Ever Brownies

Combine butter, sugar, brown sugar, cocoa powder, eggs, vanilla, flour, chocolate chips and cookies to create a triple-layered gooey, fudgy bar. There’s the essential brownie layer, the crushed chocolate sandwich cookie layer, and the awesome cookie dough layer. Scrumptious!

Read more

3 EASY DIY MUG CAKES

Here are three quick and easy DIY Microwave Mug Cakes! From this tutorial, you will learn: – Double Chocolate Mug Cake – Spiced Apple Mug Cake – Espresso Mug Cake

Read more

Chocolate Chip Muffins

Watch how to make chocolaty muffins your family will love! Ingredients 2 cups all-purpose flour 1/2 cup white sugar 3 teaspoons baking powder 1/2 teaspoon salt 3/4 cup milk 1/3 cup vegetable oil 1 egg 3/4 cup mini semi-sweet chocolate chips 3 tablespoons white sugar 2 tablespoons brown sugar

Read more

Old Fashioned Peach Pie

See how to make this old fashioned pie with fresh peaches and simple ingredients. Plus, get tips for the easiest way to peel your peaches. It’s great during summer peach season!

Read more

How to Know When Cheesecake is Done Baking

Because cheesecake is so rich and creamy, testing it in the center with a toothpick to see if it’s done, like you would with a cake, doesn’t work. The center of the cheesecake should jiggle just slightly when you gently shake the pan and should still be a bit shiny. As you shake, look at […]

Read more

Cheesecake Factory’s Original Cheesecake

The Cheesecake Factory may have a whopping 35+ flavors of cheesecake on its menu, ranging from key lime to tiramisu, but it’s the original New York-style cheesecake that’ll forever make our hearts flutter. Rich, dense, and tangy, it’s so good that we developed our own recipe inspired by this decadent treat.

Read more

Gluten-Free Red Velvet Cake

Watch how to make a gluten-free red velvet cake with a soft texture and yummy chocolate flavor. Brown rice flour, coconut flour, and sorghum flour replace the wheat flour, deliciously, creating a soft, light cake.

Read more

Rainbow Bagels

Ingredients (makes 10 bagels) ❤ 2 ¼ tsp active dry yeast ❤ 2 ¼ cups warm water ❤ 2 tbsp sugar ❤ 3 tbsp vegetable shortening ❤ 1 tbsp salt ❤ 6 cups bread flour ❤ 2 tbsp melted butter ❤ ½-1 tsp each of pink, orange, yellow, green, blue and purple gel food colouring […]

Read more

Unicorn Fudge

Recipe – 110g unsalted butter 120g double cream 390g caster sugar 140g mini marshmallows 225g white chocolate Food colouring paste Unicorny sprinkles and extra marshmallows or decorating

Read more