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Chickpea Curry

Garbanzo beans and delectable spices like coriander, ginger, cloves, and others make this a tasty dish. Simple and fast to make for any weekday dinner night. Full of protein and healthy, spicy flavors that are perfect during the colder months to warm you up, or even for a summer meal to cool you down!

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Roasted Tomato Soup

Roast fresh Roma tomatoes, yellow onion, red bell pepper and garlic with olive oil and salt and pepper, then puree. Add to a simmering pot of chicken broth, basil and parsley. A family favorite that pairs well with a favorite grilled sandwich.

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Cheeseburger Soup

Watch how to make a hearty, family-pleasing soup with ground beef, cheese, and vegetables, all in a creamy broth.

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Roasted Garlic Bread

Watch how to make super-simple garlic bread. Using roasted garlic creates rich, nutty flavor.

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Ultimate Tofu Breakfast Burrito Bowls

Tofu scrambles up just like eggs, and with some clever spices, even non-vegans will barely notice the difference. Fragrant, divine, spicy and savory ingredients make the best brunch meals. Perfect all mixed together, or separate for individual flavors!

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Vegan Lemon Poppy Scones

A very adaptable recipe, so you can sub in different tasty ingredients to make your perfect scone come to life! Enjoy during brunch with family and friends!

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Japanese Salad Dressing

There are quite a few ingredients in this one, but not to worry – they all get added to a blender and pureed in virtually no time at all. The dressing is ideal for green salads but is equally delicious on noodles or used as a marinade for chicken and shrimp.

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Salsa Chicken Rice Casserole

Cream soups make it saucy and extra delicious. Easily made with ingredients you’ll likely find in the pantry, this casserole is the perfect weeknight dinner.

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Ultimate Tofu Breakfast Burrito Bowls

Tofu scrambles up just like eggs, and with some clever spices, even non-vegans will barely notice the difference. Fragrant, divine, spicy and savory ingredients make the best brunch meals.

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Salsa Chicken Burrito Filling

Combine the shredded chicken with taco seasoning, tomato sauce, and a salsa mixture. It’s so easy! Serve with sour cream and Cheddar cheese.

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